Blanched Hazelnuts

Hazelnuts have a slightly sweet flavor. The process of blanching does not diminish their distinctive flavor. Instead, it increases their versatility. Blanching removes the skin from the hazelnut, making it more conducive to roasting and using it in various culinary manners.

Weight1KG-5KG-25KG-50KG
Dimension 11.13 - 13.15 - 11.12 - 12.13mm
ProductionVacuum - NonVacuum
Packaging25KG or 50KG Grot Bag
TransportPolypropylene Sack